Welcome to Rasoi With Geeta

Ingredients Moong Dal Soaked or Flour(Dry)-1 Cup Salt- as per taste For stuffing Paneer-100 gms Onion-1 Coriander leaves-few Tomato-1...

Ingredients Barley millet - 1 cup Urad Dal(Washed) White - 1 cup Masar Dal(Washed)Pink - 1 Cup Fruit Salt(Eno) - 1 teaspoon Salt -...

Ingredients Sattu flour - 4 Teaspoons Wheat flour - 1/2 cup Onion - 1(Chopped finely) Chopped coriander leaves Few Salt - As per taste...

Ingredients Dalia (Wheat or Barley) - 1 Cup Peas - 1/2 cup Carrot - 1 Cauliflower - 1/2 cup sliced Capsicum - 4-5 slices Bell...

Ingredients Sprouted Moong Dal - 1 Cup Besan - 1 TbSp Onion - 1 Coriander leaves(Chopped) - few Green chilli - 1- 2 Ginger - 1...

Ingredients Fresh Pumpkin(Yellow) - 250 gms(sliced in cubes) Wheat Flour - 250 gms Onion - 1 small Coriander leaves - Few Green Chilli...

Ingredients Lauki (Bottle guard) - 1 Oats - 1 Cup Coriander leaves finely chopped- 2 Tbsp Roasted Cumin Powder Mint (Pudhina) Powder...

Ingredients Lobia aka black-eyed bean (Soaked Overnight)- 1 Cup Spinach Leaves (Chopped)- 1/2 Cup Fengruk (Methi) Leaves (Chopped) - 1/2...

Ingredients Ragi Flour - 1/2 Cup Suji - 1/2 Cup Plain Curd - 1/2 cup Onion - 1 finely chopped Carrot - 1 finely chopped Red, Green,...

Ingredients Egg (1) Onion-(1)finely chopped Tomato-(1)finely chopped Green Chilli - To Taste Fresh Coriander - a few finely chopped Milk...